検索キーワード： 著者 "Eric Chambers" すべてのカテゴリー

In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countless Michelin stars, Ripert embodies elegance and culinary perfection. But before the accolades, before he even knew how to make a proper hollandaise sauce, Eric Ripert was a lonely young boy in the south of France whose life was falling apart.

Middle-aged Lucas Corso is a tired and cynical book detective, a mercenary hired to hunt down rare editions for wealthy and unscrupulous clients. When a well-known bibliophile is found hanged, leaving behind part of the original manuscript of Alexandre Dumas' The Three Musketeers, Corso is brought in to authenticate the fragment. Soon the unsuspecting Corso is drawn into a swirling plot involving devil worship, occult practices, and swashbuckling derring-do among a cast of characters bearing a suspicious resemblance to those of Dumas' masterpiece.

Relates some of the legends of Pecos Bill, a cowboy who was raised by wild animals, once roped a whole herd of cattle at once, and invented Texas chili.

Provides the story of Annie Oakley, and explains how she became a sharp shooter and some of the adventures she went on.

Describes the adventures and experiences of Daniel Boone, a talented hunter and woodsman who helped explore the American West.

Relates some of the legends of Paul Bunyan, a lumberjack said to be taller than the trees.