Who’s responsible for making a show a success—the band or the venue? In this episode of Industry Dawgs, we dig into the often-overlooked dynamics of show promotion and offer practical tips for anyone looking to improve their strategy. Whether you’re a musician or a venue owner, you’ll find valuable insights and advice, including where to go for resources on stepping up your promo game. Plus, we explore The Beatles vs. The Rolling Stones debate, recap Blocktoberfest, and share fresh ideas for making an impact in the music scene.

Fun Not Fancy Restaurant Group

Website: https://www.funnotfancy.com/

Facebook: https://www.facebook.com/people/FNF-Restaurant-Group/61566808881649/?_rdr

Listen here!

Apple Podcasts: https://podcasts.apple.com/us/podcast/industry-dawgs/id1778073507

Spotify: https://open.spotify.com/show/2TXAF4EXQ9W2h0RRjhTVOM

In this episode of Industry Dawgs, Justin, Tim, and Cale tackle a mix of workplace wisdom and debates. They discuss the art of adapting to new environments, managing customer issues, and why supporting employees over difficult customers is crucial for leadership.

The trio also dives into personal stories, including a debate over Coke vs. Pepsi, the chaos of eating Arby’s sandwiches, and a shocking restaurant incident involving an inappropriate diaper change. They also touch on the odd relationship between wealth and eccentric behavior.

Fun Not Fancy Restaurant Group

Website: https://www.funnotfancy.com/

Facebook: https://www.facebook.com/people/FNF-Restaurant-Group/61566808881649/?_rdr

Listen here!

Apple Podcasts: https://podcasts.apple.com/us/podcast/industry-dawgs/id1778073507

Spotify: https://open.spotify.com/show/2TXAF4EXQ9W2h0RRjhTVOM

In the debut episode of Industry Dawgs, Justin, Tim, and Cale dive straight into the good, the bad, and the hilarious world of customer reviews—especially the ones that make you question humanity. The guys flip the script, imagining what it would be like if restaurants could review customers back. They also tackle a heated debate: restaurants vs. breweries—who really wins? And to top it off, each host spills on their guilty pleasure foods that might just surprise you.