検索キーワード： 植物学・植物

Explore the wonderful world of some of the most incredible natural forms on our planet—fungi. At the center of countless superstitions, folkloric tales, and magical beliefs, as well as appearing in recipes and medicines both traditional and modern, mushrooms have incredible powers. The Magic of Mushrooms shows that from saving lives to expanding the mind, the potential of these fascinating organisms should not be underestimated.

Mit Mytting wird aus einem nostalgischen Gefühl eine Bewegung, eine sinnliche Erfahrung, eine Leidenschaft, die nicht nur den Praktiker im Wald, sondern auch den "Armchair Woodsman" zu Hause erfasst. Wussten Sie, dass der höchste Holzverbrauch aus Butan gemeldet wird – und nicht etwa aus Skandinavien oder Russland? Dass die Bäume für das beste Brennholz im Frühjahr gefällt werden? Dass es einen Unterschied macht, ob Holz "Borke oben" oder "Borke unten" gestapelt wird? Dass der Holzstapel Rückschlüsse auf den Charakter des Staplers zulässt? Aprikosenholz brennt anders als Mandelholz.

Wise women, apothecaries, witches, herbalists: whatever you like to call them, those who cultivate plants for their apparent mystical properties have existed for thousands of years. The Witch's Garden tells the story of our folkloric fascination with these magical specimens, documenting the beliefs and rituals surrounding the natural world. This book beautifully evokes the bewitching nature of mysterious plants.

Exploding myths and offering research-backed advice, this audiobook provides a shortcut to decades of gardening experience by explaining the science behind how a garden grows. Why does my cherry tree blossom but never fruit? What's the most effective slug deterrent? Could I breed my own unique variety of flower? The world of gardening can be a mystifying place, with so many instructions to follow and often little explanation as to why.

Ancient writers observed that forests always recede as civilizations develop and grow. The great Roman poet Ovid wrote that before civilization began, “even the pine tree stood on its own very hills” but when civilization took over, “the mountain oak, the pine were felled.” This happened for a simple reason: trees have been the principal fuel and building material of every society over the millennia, from the time urban areas were settled until the middle of the nineteenth century. To this day trees still fulfill these roles for a good portion of the world’s population.

Ever wonder if plants sleep or why their leaves are shaped a certain way? The inner workings of the plants you love are revealed and celebrated in this guide by botany expert Dr. Scott Zona. A Gardener’s Guide to Botany is not just another book on how to grow plants. Instead, it’s a botanical journey into what makes plants tick, delivered in layman’s terms that are easily understood and appreciated by both advanced gardeners and first-timers. It’s the chlorophyll-infused science behind the plants you know and love, whether you grow them indoors or out.

Looking at the trees around his house, Tristan Gooley realises how little he has noticed, or even really seen them. He decides to embark journey, to investigate the signs that can be read from trees and everything about them that we often overlook. Tristan takes the listener on a series on micro-expeditions to uncover the signs to look for in each tree. In each journey he highlights at least one exemplary sign or pattern; from the everyday to the more exotic, from Kew Gardens in London to the Sierra Nevada mountains in California.

Why Women Grow is a much-needed exploration of why women turn to the earth, as gardeners, growers and custodians. This book emerged from a deeply rooted desire to share the stories of women who are silenced and overlooked. In doing so, Alice fosters connections with gardeners that unfurl into a tender exploration of women's lives, their gardens and what the ground has offered them, with conversations spanning creation and loss, celebration and grief, power, protest, identity and renaissance.

Through vivid descriptions and expert insights, The Most Dangerous Plants in the United States of America (USA) equips you with the knowledge to recognize these dangerous plants, empowering you to navigate the natural world with heightened caution and awe. Explore the dark allure of toxic compounds, the historical significance of these plants, and the importance of respecting their potential hazards.

Trentasette milioni di anni fa, la rosa compare sulla terra. L'hanno rivelato i fossili ritrovati in Oregon e in Colorado confermandoci che in tempi preistorici crescevano specie diverse di rose, le stesse presenti ancora oggi nell'emisfero settentrionale. La storia del fiore, dalla sua genesi a tutto il Settecento, è un'introduzione al cuore del libro di Anna Peyron, che comincia con una data precisa: il 21 aprile 1799, quando Marie Joseph Rose Tascher de La Pagerie, nata in Martinica in una famiglia creola di coloni bianchi francesi, compra una tenuta circondata da un parco.

Today there is no place on Earth that does not harbor invasive exotic species. Invasive plants and animals can be found on every continent, including Antarctica, and within all waterbodies, including all oceans. This Very Short Introduction provides a clear definition of an invasive species, and considers the myriad ways they are moved around the globe, and the ecological, social, and economic impacts they often impose.

A tree planter's vivid story of a unique subculture and the magical life of the forest.

In the drug world today, most of the "buzz" is centered around "legal highs" and various loopholes. Within this audiobook, I've highlighted many of the semi-legal psychoactive plants, fungi, fish, amphibians, reptiles, and insects in which these substances are derived and/or extracted/isolated from. I use the term "semi-legal" because laws vary by state, loopholes exist, and the host may be legal in situations where isolating the drug is not, hence "semi-legal".

Der eigene Garten ist ein ganz persönliches Paradies und wer Hobbygärtner mit Leib und Seele ist, der will das Maximum aus seiner grünen Oase herausholen. Das geht ganz hervorragend mit der Profi-Methode Veredelung: Das Beste zweier Pflanzen vereint in einem perfekten Gewächs, und wie Ihnen das ganz einfach auch Zuhause gelingt, finden Sie in diesem Buch heraus! Schwaches Wurzelwerk, Krankheitsanfälligkeit oder der Erhalt besonderer Pflanzen – die Motivation für die Veredelung eines Gewächses kann unterschiedlich sein, die Vorteile hingegen überzeugen in jedem Fall.

Countless research and anecdotal reports have shown that psilocybin can help relieve numerous mental health disorders such as depression, anxiety, crippling fear, substance dependence, PTSD, and OCD, among others. And not only mental health conditions, but also physical ailments such as migraines or cluster headaches, among others. Additionally, it has been used to noticeably improve your daily performance and general well-being.

Amanita muscaria mushrooms have a long history of being used as a hallucinogen throughout most of the northern hemisphere, and the impact of this usage can still be observed today. Everything from religion, culture, magic, witchcraft, fairy tales etc. have all likely been shaped in some way by these mushrooms. But many of these stories have been told countless times, so I will instead put my main focus on covering many aspects of these mushrooms that are so often missed.

Jennifer Jewell brings listeners on an insightful year-long journey exploring the outsize impact one of nature's smallest manifestations—the simple seed. She examines our skewed notions where "organic" seeds are grown and sourced, reveals how giant multinational agribusiness has refined and patented the genomes of seeds we rely on for staples like corn and soy, and highlights the efforts of activists working to regain legal access to heirloom seeds that were stolen from Indigenous peoples and people of color.

In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, listeners will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies.

Köstliche Vielfalt in der Küche mit Pilzen aus dem Wald und der eigenen Zucht! Pfifferling, Champignon und Steinpilz – wir alle kennen sie. Wir sind überzeugt von dem wundervollen Geschmack und erkennen diese populären Pilzsorten vermutlich auf den ersten Blick, wenn wir sie im Wald bei einem Spaziergang erblicken. Doch neben diesen drei Berühmtheiten, hat die Welt der Pilze noch so viel mehr zu bieten! In diesem Buch werde ich Ihnen allerlei Rezepte rund um den Pilz vorstellen. Allein dabei soll es aber nicht bleiben.

Scratch beneath the surface of a coffee bean, a red pepper flake, a poppy seed, a mold spore, a foxglove leaf, a magic-mushroom cap, a marijuana bud, or an apple seed, and we find a bevy of strange chemicals. We use these to greet our days (caffeine), titillate our tongues (capsaicin), recover from surgery (opioids), cure infections (penicillin), mend our hearts (digoxin), bend our minds (psilocybin), calm our nerves (CBD), and even kill our enemies (cyanide). But why do plants and fungi produce such chemicals? And how did we come to use and abuse some of them?