検索キーワード： 植物学・植物

Die Naturkunden erzählen von Tieren und Pflanzen, von Pilzen und Menschen, von fremder und vertrauter Natur. In ihnen wird keine bloße Wissenschaft betrieben, sondern die leidenschaftliche Erforschung der Welt. Kundig, anschaulich und im Bewusstsein, dass sie dabei vor allem vom Menschen erzählt - und von seinem Blick auf eine Natur, die ihn selbst mit einschließt. Nun erscheinen ausgewählte Titel dieser Reihe auch als Hörbuch: Ute Woltron weiß Verblüffendes und Wissenswertes über die beliebte Kulturpflanze "Hanf" zu berichten.

Autrefois, les "potions" à base de plantes étaient confectionnées par des sorcières que l'on condamnait au bûcher par ignorance ou par jalousie. Aujourd'hui, l'industrie pharmaceutique utilise dans un grand nombre de cas les mêmes principes actifs. À la lumière des connaissances actuelles, le docteur Labescat nous fait revivre la formule de ces anciens philtres. Les lectrices auront plaisir à découvrir que l'angélique, au nom prédestiné, prolonge la beauté et que la consoude constitue un excellent raffermissant capable de donner l'illusion de la virginité.

When Summer Rayne Oakes moved to Brooklyn from the Pennsylvania countryside, she knew that bringing nature indoors was her only chance to stay sane. She found them by the side of the road, in long-forgotten window boxes, at farmers' markets, and in local garden shops. She found ways to shelve, hang, tuck, anchor, secure, and suspend them. She even installed 150-foot expandable hose that connects to pipes under her kitchen sink, so she only has to spend about a half-hour a day tending to her plants - an activity that she describes as a "moving meditation". T

With multiple studies backing its findings and thorough explanations for each technique, The Secret Therapy of Trees is a treasure trove of tips on how to harness the regenerative power of plants and reconnect with our planet's natural spaces, bringing us health and happiness. You'll also discover: which plants purify the environment at home and in the office, the benefits of negative ions and where to find them, and how to recharge through contact with trees.

Long Litt Woon met Eiolf a month after arriving in Norway from Malaysia as an exchange student. They fell in love, married, and settled into domestic bliss. Then Eiolf’s unexpected death at 54 left Woon struggling to imagine a life without the man who had been her partner and anchor for 32 years. Adrift in grief, she signed up for a beginner’s course on mushrooming - a course the two of them had planned to take together - and found, to her surprise, that the pursuit of mushrooms rekindled her zest for life.

This groundbreaking walk through Scripture by former physician and carpenter Dr. Matthew Sleeth makes the convincing case that trees reveal more about God and faith than you ever imagined.

Collingwood Ingram - known as “Cherry” for his defining passion - was born in 1880 and lived until he was a hundred, witnessing a fraught century of conflict and change. Visiting Japan in 1902 and again in 1907, he fell in love with the country’s distinctive cherry blossoms, or sakura, and brought back hundreds of cuttings with him to England, where he created a garden of cherry varieties. On a 1926 trip to Japan to search for new specimens, Ingram was shocked to find a dramatic decline in local cherry diversity.

Beneath the gloss of star chefs and crystal-laden tables, the truffle supply chain is touched by theft, secrecy, sabotage, and fraud. Farmers patrol their fields with rifles and fear losing trade secrets to spies. Hunters plant poisoned meatballs to eliminate rival truffle-hunting dogs. Naive buyers and even experts are duped by liars and counterfeits. Deeply reported and elegantly written, this exposé documents the dark, sometimes deadly crimes at each level of the truffle’s path from ground to plate, making sense of an industry that traffics in scarcity, seduction, and cash.

What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, authors Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavors, how beer's chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.

Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. Vividly narrated, Fruit from the Sands explores how the foods we eat have shaped the course of human history.

As development and subsequent habitat destruction accelerate, there are increasing pressures on wildlife populations. But there is an important and simple step toward reversing this alarming trend: Everyone with access to a patch of earth can make a significant contribution toward sustaining biodiversity. Bringing Nature Home has sparked a national conversation about the link between healthy local ecosystems and human well-being, and this audio edition will help broaden the movement. By acting on Douglas Tallamy's practical recommendations, everyone can make a difference.

Over seven billion people depend on plants for healthy, productive, secure lives, but few of us stop to consider the origin of the plant kingdom that turned the world green and made our lives possible. And as the human population continues to escalate, our survival depends on how we treat the plant kingdom and the soils that sustain it. Understanding the evolutionary history of our land floras, the story of how plant life emerged from water and conquered the continents to dominate the planet, is fundamental to our own existence.

Acclaimed nature writer Susan Hand Shetterly opens a window into the world of this fascinating organism by providing an elegant, often poetic, look at life on the rugged shore of the Gulf of Maine. Shetterly offers a close look at the life cycle of seaweed and introduces us to the men and women who farm and harvest it - and their increasingly difficult task of protecting this critical natural resource against forces both natural and man-made.

Sajah Popham presents an innovative approach to herbalism that considers the holistic relationship among plants, humans, and the underlying archetypal patterns in Nature. Organized in five parts moving from the microcosmic to the universal, this work explores a unique integration of clinical herbalism, Ayurveda, medical astrology, spagyric alchemy, and medical and esoteric traditions from across the world into a truly holistic system of plant medicine.

An accessible and compelling story of a scientist's discovery of plant communication and how it influenced her research and changed her life.

Psychedelic Shamanism presents the spiritual and shamanic properties of psychotropic plants and discusses how they can be used to understand the structure of human consciousness. Author Jim DeKorne offers authoritative information about the cultivation, processing, and correct dosages for various psychotropic plant substances, including the belladonna alkaloids, d-lysergic acid amide, botanical analogues of LSD, mescaline, ayahuasca, DMT, and psilocybin.

The Untold History of Healing takes the listener on an exciting, expansive journey of the history of medicine from the Stone Age to modern times, explaining that Western medicine has its true origins in the healing lore of Paleolithic hunters and gatherers, herding nomads, and the early sedentary farmers rather than in the academic tradition of doctors and pharmacists.

A living legend, “Wildman” Steve Brill leads us on a lively and entertaining tour through the Northeastern United States as he shares tips on foraging in densely populated areas like New York’s Central Park and rural areas throughout New England. We follow the seasons: wild ramps in the spring, the first mushrooms of summer, and in autumn, wild edible berries in Central Park—more than you’ll find at your local supermarket!—plus roots and nuts you can keep all winter long.

In her wise and elegant new audiobook, Jane Goodall blends her experience in nature with her enthusiasm for botany to give listeners a deeper understanding of the world around us. Long before her work with chimpanzees, Goodall's passion for the natural world sprouted in the backyard of her childhood home in England, where she climbed her beech tree and made elderberry wine with her grandmother. The garden her family began then, she continues to enjoy today. Seeds of Hope takes us from England to Goodall's home-away-from-home in Africa.

Several years ago, ecologist Lauren E. Oakes set out from California for Alaska's old-growth forests to hunt for a dying tree: the yellow-cedar. With climate change as the culprit, the death of this species meant loss for many Alaskans. Oakes and her research team wanted to chronicle how plants and people could cope with their rapidly changing world. Amidst the standing dead, she discovered the resiliency of forgotten forests, flourishing again in the wake of destruction, and a diverse community of people who persevered to create new relationships with the emerging environment.