Michele chats with author, journalist, and political commentator Molly Jong-Fast. Molly's new book, How to Lose Your Mother: A Daughter's Memoir depicts the emotionally complex relationship she had with her mother, feminist icon Erica Jong. Through sobriety at 19, to stepping out of her mother's overbearing shadow, and finally parenting her mother through dementia, Molly bares it all. Plus she shares her recipe for a decadently sweet Baked Alaska!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Chef, cookbook author, and winner of Next Level Chef, Pyet DeSpain, shares how her Mexican and Native American roots shaped her extraordinary culinary career. Pyet talks about growing up on the Osage Reservation in Oklahoma, debunks misconceptions about Native culture and cuisine, and pulls back the curtain on what it’s really like behind the scenes of a cooking competition show. Plus, she shares her recipe for Blue Corn Strawberry Tamales with Coconut Horchata Sauce!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Bestselling author of Crazy Rich Asians, Kevin Kwan, reflects on his “Huck Finn-style” childhood in Singapore. He shares the real-life inspirations behind Crazy Rich Asians (including a memory from director Jon Chu’s own life that made it into the film) and regales Michele with some truly extraordinary family stories. Plus, he shares a delicious cross-cultural recipe for curry puffs!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Actress, producer, best selling author, and previous MTV VJ, Lala Anthony talks about her Brooklyn upbringing. She shares how boricua food was a constant in her household, the power of her lively Puerto Rican family, and how a cross country leap landed her right into the world of tv and radio. Plus, she shares her family’s Arroz con Pollo recipe! Hosted on Acast. See acast.com/privacy for more information.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Hosted on Acast. See acast.com/privacy for more information.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Hosted on Acast. See acast.com/privacy for more information.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

ESPN Sports journalist Malika Andrews takes us back to her childhood kitchen in Oakland, California where she learned to speak up and raise her eyebrow (when the situation called for it). She opens up about what it was like to grow up in a multicultural household and how she dealt with not looking like her personal superhero -- her mom. We hear about how Malika strives to be an inspiration for the next generation of young women hoping to break into sports. Plus, we learn how to not skimp on the butter when making her mama's special Carrot Cake.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Antoni Porowski, food expert on Netflix's Queer Eye and host of the new show No Taste Like Home, joins Michele to talk about being Polish-Canadian and why he was never allowed in his kitchen growing up. He opens up about why he hasn't spoken to his mother in several years, and how cooking and a shared passion for food connects them to each other. We also learn about the iconic restaurant that helped him settle into his Polish identity and the secret behind a classic Polish recipe: Stuffed Cabbage Rolls!

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.