『Yes, We Are Open! 🍁』のカバーアート

Yes, We Are Open! 🍁

Yes, We Are Open! 🍁

著者: Moneris Al Grego
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このコンテンツについて

'Yes, We Are Open' tells the inspiring stories of Canadian small business owners who have faced challenges, adapted, and found success. Hosted by Al Grego, the show takes listeners on a journey across Canada, uncovering the resilience, innovation, and passion that keep local business thriving. From family-run shops to cutting-edge start-ups, each episode dives into the struggles and triumphs of entrepreneurs who refuse to give up. Whether you're a business owner, aspiring entrepreneur or just love a good success story, 'Yes, We Are Open' is your go-to podcast for motivation and insight in to the heart of Canada's small business community.2021-2025 マネジメント・リーダーシップ リーダーシップ 政治・政府 旅行記・解説 社会科学 経済学
エピソード
  • The Parlour
    2025/06/02

    In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.

    After retiring from her corporate career, Brenda gave entrepreneurship a try. She bought a food truck, called it The Fry’s The Limit, and sold poutine. Then Rick joined her and they bought a second truck.

    After a few years of toiling on the festival circuit, the couple decided to settle in Thornton, Ontario and add ice cream to their empire. They opened The Parlour amid some stiff competition in the small town. Eight years later, they’re not only still standing, they’re thriving, even after a pandemic and high inflation. How did they do it? Listen to find out.

    You can learn more about The Parlour & The Fry’s The Limit at thefrysthelimit.com.

    Credits:

    • Amy Blundell - Leadership
    • Darren Leroux - Leadership
    • Caleigh Ellis – Graphic Artist
    • Niyati Budhiraja – Webmaster
    • Chetan Dhananjaya – Webmaster
    • Loki Nichlani – Webmaster
    • Cheyenne Jenkins - Social Media
    • Patricia Crowe – PM
    • Jessica Lepage – Translation
    • Gladys Bagang – Logistics & Admin
    • The rest of the Moneris for their support!

    Subscribe now!

    If you're the owner of a small business in Canada and you'd like us to help tell your story, email us at podcast@moneris.com.

    Yes, We Are Open is a Moneris podcast production hosted by Al Grego.

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    34 分
  • Tumblers Pizza
    2025/05/19

    Al visits Jim Baiton, the founder and owner of Tumblers Pizza in Regina, Saskatchewan. Jim shares his journey from making pizza boxes at 14 to building a pizza empire that sells Regina-style pizza in over 140 locations across Saskatchewan.

    Hear the story behind the unique name, the secret formula for their incredible sauce, and the challenges faced along the way.

    You can learn more about Tumblers Pizza at tumblerspizzaregina.com.

    Subscribe now!

    If you're the owner of a small business in Canada and you'd like us to help tell your story, email us at podcast@moneris.com.

    Yes, We Are Open is a Moneris podcast production hosted by Al Grego.

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    32 分
  • Bushwakker Brewpub
    2025/05/12

    In this episode of YWAO, Al sits down with Grant Frew, Bar and Marketing Manager at Bushwakker Brewpub in Regina, Saskatchewan. Grant recounts Bushwakker’s unique German beer-inspired roots, and how it evolved to become a staple in Regina's brewing culture.

    Listen to stories and insights spanning over three decades at the brewery, detailing their origins, struggles, and triumphs to remain a beloved local establishment.

    You can learn more about Bushwakker Brewpub at bushwakker.com.

    Subscribe now!

    If you're the owner of a small business in Canada and you'd like us to help tell your story, email us at podcast@moneris.com.

    Yes, We Are Open is a Moneris podcast production hosted by Al Grego.

    続きを読む 一部表示
    31 分

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