『Wined Up』のカバーアート

Wined Up

Wined Up

著者: Mike Anderson
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Taking you behind the cellar doors of the wine industry like never before! We release an episode every Wednesday to tackle all things wine, winemaking, hospitality and more. Be sure to leave a "like" and subscribe for new episodes. Have questions that you want answered? Leave them in the comments and we will dive into them on the last Wednesday of each month!

MTGA Wines 2023
アート クッキング マネジメント・リーダーシップ リーダーシップ 経済学 食品・ワイン
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  • Somethings Gotta Give
    2025/05/24

    It is a rocky road that we are currently traversing. Some, not all, of it is the Napa wine industry's fault. How are we going to adjust and get back to basics?

    Be sure to SUBSCRIBE and follow us on our social networks @mtgawines (YouTube, Instagram, The Book of Face and the Social Network Formerly Known as Twitter)

    MTGA Wines: www.mtgawines.com

    Blaire Payton Wines: www.blairepaytonwines.com

    続きを読む 一部表示
    39 分
  • Your Wine Business is LOSING Money
    2025/05/16

    Your budget skills are bad and you should feel bad. Maybe it is just me, but there seems to be way to many wine business that suck at understanding the cost of discounting and free shipping. I was one of those back in the day but here is how we shored things up.

    Be sure to SUBSCRIBE and follow us on our social networks @mtgawines (YouTube, Instagram, The Book of Face and the Social Network Formerly Known as Twitter)

    MTGA Wines: www.mtgawines.com

    Blaire Payton Wines: www.blairepaytonwines.com

    続きを読む 一部表示
    49 分
  • April Q&A
    2025/05/10

    2:49.00 - When you are planning a wine dinner how do you decide on what is served? Does the venue/chef collaborate with you or do you each just serve what you feel like?

    10:06.00 - How is the anti-alcohol movement continuing to gain ground?

    ARTICLE: https://www.wine-searcher.com/m/2025/04/prohibitionists-still-writing-alcohol-rules

    23:41.00 - How is business in Napa at the moment?

    29:03.00 - Are organic/biodynamic farming really worth the effort? Does it make a difference in the wine and make the wine more "natural?" (non-chemically enhanced yeast)

    Be sure to SUBSCRIBE and follow us on our social networks @mtgawines (YouTube, Instagram, The Book of Face and the Social Network Formerly Known as Twitter)

    MTGA Wines: www.mtgawines.com

    Blaire Payton Wines: www.blairepaytonwines.com

    続きを読む 一部表示
    40 分

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