In this special live episode of The Wine Centric Show, recorded at BBQ & Bubbly, award-winning winemaker, sommelier, and Maison Noir Wines founder André Hueston Mack leads a dynamic and unfiltered mini masterclass on sparkling wine.

You’ll learn: Why sparkling wine is one of the most versatile styles How smart pairings fight palate fatigue and elevate flavor Why personal taste matters more than tasting notes Stories from André’s time at The French Laundry & Per Se Bold insights from one of wine’s freshest voices
You’ll learn: Why sparkling wine is one of the most versatile styles How smart pairings fight palate fatigue and elevate flavor Why personal taste matters more than tasting notes Stories from André’s time at The French Laundry & Per Se Bold insights from one of wine’s freshest voices

Featured Wines:

• Jo Landron “Atmosphères” (France)
• Los Dos Cava Brut Rosé (Spain)
• Champagne Jeeper Blanc de Blancs (France)
• Zardetto Prosecco Superiore (Italy)

Whether you're a wine lover or just wine-curious, this conversation brings bubbles, brilliance, and bold flavor.

In this inaugural "in-studio" episode of The Wine Centric Show, we sit down with Brian Larky, founder of Dalla Terra Winery Direct. Larkey discusses his innovative wine import model that eliminates the traditional three-tier system by selling directly to importer-distributors.

Drawing on decades of experience, including his time making wines in Italy and working with renowned estates like Ca’ del Bosco, Larky provides insights into the importance of transparent, sustainable business relationships in the wine industry.

Learn how Della Terra champions Italian wines, spirits, and culture across the United States, fostering deep connections between producers, importers, and consumers.

00:00 Introduction to the Wine Centric Show

00:40 Meet Brian Larky: The Maverick of Wine

00:57 Revolutionary Wine Import Model

01:31 Journey from UC Davis to Italy

02:54 The Dalla Terra Business Model

05:08 Building Relationships in the Wine Industry

19:16 The Impact of Tariffs on Wine Imports

26:19 Concluding Thoughts and Future Outlook

In this episode of The Wine Centric Show, we chat with Dan Petroski, the revered winemaker behind Massican Wines in Napa Valley. Dan shares his journey from playing football at Columbia to becoming a winemaking iconoclast. We delve into his unique approach to crafting the only all-white wine winery in Napa Valley, his experiences with the wine industry, and how his football background shapes his work ethic. Dan also talks about the challenges of scaling a winery, the impact of environmental changes on viticulture, and his ambitious plans for Massican Wines under the Gallo family. Whether you're an oenophile or new to wine, this conversation will give you insightful and relatable perspectives on the wine world. Tune in for an engaging dialogue about passion, practicality, and pushing the boundaries in winemaking.

00:00 Welcome to the Wine Centric Show

00:52 Dan's Football Journey

02:57 Starting a White Wine Winery in Napa Valley

06:33 The Business of Winemaking

09:50 BBQ and Bubbly Event

12:03 Meeting Joe Gallo

21:22 Wine Culture: Europe vs. America

28:17 Exploring Aromatized Beverages

28:48 The Water Movement and Market Potential

29:54 Challenges in the Wine Industry

30:39 Innovative Ideas and Business Strategies

31:35 The Appeal of Italian Wines

38:20 Climate Change and Wine Production

47:15 Personal Reflections and Family Impact

49:43 Wine and Publishing: A Unique Connection