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サマリー
あらすじ・解説
In this episode, we dive into the world of Red Dye 40, one of the most commonly used artificial food colorings. From candies and beverages to condiments and snacks, this synthetic dye is everywhere. But what are the potential health risks of consuming it? Join us as we explore the science behind Red Dye 40, its links to behavioral issues, allergies, and other health concerns, and how it may be impacting children and sensitive individuals.
We’ll also provide practical tips for identifying Red Dye 40 in everyday products and share healthy, natural alternatives that can add vibrant color to your food without compromising your well-being. Whether you’re a parent, health-conscious consumer, or just curious about what’s in your food, this episode is packed with valuable insights to help you make informed choices.