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The Mash

The Mash

著者： Audacy
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 Bourbon is a hot commodity right now. It's trendy, and there's a demand to know more about the history, the types, and the science behind it. We'll talk to industry experts, aficionados, and Master Distillers about Bourbon and other trending liquors.2024 © 2021 Audacy, Inc.
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  • St. Louis Bourbon & Brews Festival

    St. Louis Bourbon & Brews Festival
    2025/05/22
    St. Louis Bourbon & Brews Festival is back and we’re excited to welcome James Thomas and Andrew Chostner with the St. Louis Bourbon Society and Bryan Snyder with LIT Cigar Lounge to preview.
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    37 分
  • Are bourbon prices falling?

    Are bourbon prices falling?
    2024/09/30
    If you are like most of us unfortunate bourbon lovers, you only get your allocated bottles at secondary prices. But there's an app called Bourboneur that tracks those prices, and apparently they're dropping right now. I talked to the founder, Nick Owens, who uses his Bourbon Blue Book to track all of the prices of your favorite drink.
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    27 分
  • Corn matters, and so does the size of the barrel: Old Ozarkian Distillery

    Corn matters, and so does the size of the barrel: Old Ozarkian Distillery
    2024/06/14

    Ep 25: From planting, handpicking, and hand shelling corn to barreling and labeling, Old Ozarkian Distillery is a family-run operation. They've been quietly distilling and barrel-aging spirits in the Missouri Ozarks since 2018.

    Jonathan Downard joins The Mash.

    Have an idea for the next episode of The Mash? Email Marc.Cox@audacy.com!
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    46 分

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