On this week's episode of Seasoned to Taste I talk to Jacob from Sweet Grass Dairy about the regenerative agriculture meat and dairy farm he operates with his wife and family.

They were so kind to have me out to their farm, Jacob showed me around the pasture, I met the cows, chickens and pigs as well as a look into their farm market where I got to try their Bourbon Vanilla Gelato which was so delicious. If you are in the greater Columbus or Northeast Central Ohio Area, definitely give them a try for your next grocery run. So many amazing locally grown / produced products.

Check them out at these locations:

https://sweetgrassdairyofohio.com/locations

Clintonville, Worthington and Mount Vernon farmers markets and other options like home delivery or pickup.

Today I got to interview Benji from Yellowbird Foodshed on the value of eating locally (from your 'foodshed'), compared our experiences growing up in ingredient or snack households and how to get a new generation to experience the greatness of fresh food.

go to https://yellowbirdfs.com/ and use code "SEASONED30" to get 30% off 1 order!

Enjoy the episode!

Adam Paddock is an alt pop singer song writer from Cincinnati, OH a fellow alma mater from Ohio State and now a resident of Nashville to live close to the music scene.

We had a lively discussion about tour meals, what it means to Adam to serve people food while visiting his home and the ways we each appreciate others' cooking in unique ways.

Excited to share another episode with you all!