On this week's MyAgLife in Almonds episode, Almond Board of California covers Japan's new aflatoxin pre-testing protocol and the EU's stricter import regulations. Special thanks to the Board for permission to repurpose this audio segment.

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On this week's MyAgLife in Fertilization episode, UCCE Agronomy Advisor Sarah Light discusses results from a recent study examining almond shell mulch effects on alfalfa soil health and quality.

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On this week's MyAgLife in Technology episode, Verdi Ag's Roman Kozak discusses "truly scalable" farm automation, smart irrigation and how AI platforms help growers adapt to diverse conditions and water challenges.

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On this week's MyAgLife in Walnuts episode, hear April's top walnut article from West Coast Nut, which emphasizes the need for California growers to adapt through technological innovation, sustainability and export diversification to remain competitive amid rising international pressures.

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On this week's MyAgLife in Almonds episode, UC Davis' Grey Monroe discusses mapping the most comprehensive pistachio genome yet, paving the way for climate-resilient, more nutritious varieties.

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On this week's MyAgLife in Almonds episode, BeeHero CEO Omer Ali breaks down the alarming rise in honeybee colony losses across the U.S., key drivers of this collapse and what it means for almonds.

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On this week's MyAgLife in Fertilization episode, Nutrien's Dr. Karl Wyant discusses strategies for managing potassium deficiency in crops, especially during drought conditions. Read more on this subject here.

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On today's episode, UC ANR's Gabe Youtsey shares how 'The Plant,' a cutting-edge food and ag innovation center being developed near UC Davis, will unite ag, biotech and AI to fast-track innovations from lab to market and boost opportunities for California growers.

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