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  • Mapping the Future of Agriculture: Insights from Experts in the Upcoming Jefferson County Ag Development Conference
    2025/03/14

    A significant focus of the podcast is the impending Jefferson County Agricultural Development Conference, set to occur on April 4, marking over two decades of its inception. The hosts express their anticipation for a program rich in content, featuring esteemed speakers who will provide insights into the current agricultural climate and pressing issues affecting rural communities. Adam Miner, a pivotal figure in the Farm Bureau, shares his insights into the conference's goals, stressing the importance of addressing economic impacts on agriculture and exploring innovative strategies to bolster community resilience. The conversation also touches upon the dynamics of the maple syrup industry, a vital aspect of New York's agricultural heritage. As the hosts and guest navigate through the complexities of agricultural economics, they highlight the role of technology and education in shaping the future of farming. This episode encapsulates the essence of rural America, portraying it as a landscape ripe with opportunity, innovation, and an unyielding spirit of community.

    Takeaways:

    • The podcast serves as a platform to celebrate the resilience and innovation of rural communities, underscoring the significance of agricultural development.
    • Listeners are encouraged to participate in the upcoming Jefferson County Agricultural Development Conference, highlighting its importance for local farmers and businesses.
    • The episode features discussions on maple syrup production and its relevance to local economies, showcasing the intersection of agriculture and community engagement.
    • The hosts emphasize the necessity of adapting to changing agricultural practices through technology, fostering a deeper understanding of modern farming challenges.
    • Insights into the economic implications for rural communities are shared, spotlighting the need for strategic planning in agriculture amidst evolving market conditions.
    • The conversation promotes the idea that events like Maple Weekend provide valuable educational opportunities for the public, enhancing awareness of local agricultural practices.

    Links referenced in this episode:

    • agriculture events.com
    • mapleweekend.com
    • nyfb.org
    • jcida.com

    Companies mentioned in this episode:

    • Jefferson County Economic Development
    • North Harbor Dairy
    • Old McDonald's Farm
    • New York Farm Bureau
    • American Farm Bureau Federation
    • Nationwide Insurance

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    37 分
  • Understanding Agricultural Policy: Insights from Washington Insider, Mike Torrey, on Rural Challenges
    2025/02/25

    This podcast episode delves into the intricate dynamics of agricultural policy and the overarching influence of political developments on rural America. Our distinguished guest, Mike Torrey, founder of the Torrey Advisory Group, provides invaluable insights into the current state of agriculture within the context of recent governmental changes. We engage in a comprehensive discussion regarding the historical trajectory of agricultural legislation and the implications of burgeoning national debt, regulatory frameworks, and immigration policies on the agricultural sector. Furthermore, we explore the pressing issues surrounding avian influenza and other animal health concerns that could potentially impact food production. As we navigate through these multifaceted topics, we aim to illuminate the resilience and adaptability of rural communities in the face of evolving challenges.

    The podcast episode features a rich dialogue with Mike Torrey, who provides an expert perspective on the intersection of agriculture and politics in America. Throughout the discussion, Torrey emphasizes the importance of historical context in understanding contemporary agricultural challenges. He recounts significant political shifts and their repercussions on agricultural policies, particularly during the transitions between different administrations. The conversation also addresses the pressing issues of government spending and national debt, framing these economic factors as central to the ongoing discourse on agricultural sustainability. Torrey's insights extend to the realm of immigration, where he articulates the critical need for a labor force capable of meeting the demands of the agricultural sector. As the episode unfolds, it becomes evident that the future of farming is inextricably linked to the political landscape, and Torrey's analysis serves as both a warning and a call to action for those invested in rural America's future. This episode not only informs but also inspires listeners to engage with the political processes that shape their livelihoods.

    Takeaways:

    • This podcast explores the dynamics of rural life in America, highlighting its unique stories.
    • Listeners gain insights into the agricultural landscape and the complexities of rural advocacy.
    • The discussion includes the impact of historical political shifts on contemporary agricultural policies.
    • Key issues such as immigration reform and government spending are critically examined within the episode.
    • The hosts emphasize the importance of community resilience amidst changing political climates.
    • Listeners are encouraged to consider the implications of regulatory changes on rural economies.

    Links referenced in this episode:

    • nyfb.org
    • jcida.com
    • www.torreydc.com
    • Podcast Feedback Form, let us know what you think!

    Companies mentioned in this episode:

    • Jefferson County Economic Development
    • North Harbor Dairy
    • Old MacDonald's Farm
    • Torrey Advisory Group
    • New York Farm Bureau
    • Senate Majority Leader Bob Dole
    • Trump administration
    • Elon Musk

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    33 分
  • The Future of Farming: Budget Initiatives for New York's Agricultural Sector with NYS Ag & Markets Commissioner Richard Ball
    2025/02/13

    This podcast episode delves into the pressing matters surrounding the agricultural landscape of New York State, particularly focusing on the vital role of the dairy industry amidst evolving economic challenges. We engage in an enlightening discussion with Commissioner Richard Ball from the New York State Department of Agriculture and Markets, who articulates the strategic initiatives introduced in the latest state budget aimed at bolstering agricultural resilience and innovation. Central to our discourse is the emphasis on enhancing local food supply chains and supporting farmers through programs that promote the integration of New York-produced food in schools, thereby fostering both health and economic benefits for rural communities. Additionally, we explore the implications of recent investments in dairy processing facilities, which are poised to significantly improve operational efficiency and elevate market competitiveness. As we navigate these complex issues, we celebrate the resilience and determination of New York's agricultural sector, reaffirming our commitment to advancing the interests of rural America.

    Rural America is celebrated in this podcast episode, as hosts Jay Matteson and Ron Robbins engage in a thoughtful discussion about the challenges and triumphs of agricultural communities. The episode begins with a vivid depiction of rural life, underscoring the resilience and innovation that define these regions. A significant focus is placed on the impact of winter weather on farming operations, particularly the necessity for effective communication between farmers, state agencies, and emergency services. The dialogue emphasizes that during severe weather events, ensuring the timely delivery of milk and food is of paramount importance, reflecting the essential role agriculture plays in sustaining rural livelihoods.

    Commissioner Richard Ball joins the hosts to discuss the implications of the governor's recent budget proposals for the agricultural sector. With a central theme of affordability, the governor's initiatives aim to alleviate financial burdens on families while simultaneously supporting local farmers. The proposed child tax credit and universal school meals are highlighted as pivotal measures that not only enhance food security but also foster a deeper connection between children and their local agricultural roots. The discussion illuminates the potential for increased local food procurement in schools, representing a significant step forward in promoting healthy eating and supporting the local economy.

    Looking ahead, the episode explores the promising future of agriculture in New York, particularly within the dairy industry. The hosts and Commissioner Ball express optimism regarding new investments aimed at enhancing processing capabilities, which are crucial for meeting growing market demands. This forward-looking approach underscores a commitment to innovation and sustainability, suggesting that rural America is not just facing challenges but is also poised for growth and transformation. By fostering collaboration between government, farmers, and communities, the episode encapsulates a hopeful vision for the future of rural America, where agriculture continues to thrive.

    Links referenced in this episode:

    • nyfb.org
    • www.oldmcdonaldhasafarm.com
    • jcida.com

    Companies mentioned in this episode:

    • Jefferson County Economic Development
    • North Harbor Dairy
    • Old McDonald's Farm
    • New York State Department of Ag and Markets
    • New York Farm Bureau
    • HP Hood

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    43 分
  • Information Update for the NYS Grown and Certified Infrastrucutre and Technology Request for Proposals to the New York State Grown and Certified Grant Program
    2025/01/30

    Jay Matteson brings an important update for listeners regarding a grant opportunity through the New York Farm Viability Institute and the Department of Ag and Markets. The New York State Grown and Certified Infrastructure and Technology Research and Development Program is seeking proposals from farms and businesses eligible for certification in the food or beverage categories. Proposals are due by 11:59 PM on February 28, 2025, with a total of $1.7 million available for the Southern Tier and Western New York regions, among other regional groups. A 10% financial match is required for all applications, which can range from $20,000 to $250,000. Listeners are encouraged to visit the NYFVI website for more information and to attend upcoming Q&A webinars for guidance on the application process.

    Jay delivers an important update in this episode regarding the New York Farm Viability Institute's grant program aimed at enhancing agricultural infrastructure and technology. The program invites proposals from farms and businesses that are eligible to become New York State Grown and Certified, specifically in the food and beverage sectors. With a submission deadline of 11:59 PM on February 28, 2025, this opportunity offers a substantial funding range from $20,000 to $250,000 per project, requiring a 10% financial match. Jay emphasizes the regional allocation of funds, with several councils available for applicants, such as the Southern Tier, Western New York, and others, pooling millions of dollars for grant awards. The episode dives deep into the specifics of the program, outlining the priority areas for projects, including distribution, processing, and labor efficiency. Jay also highlights the importance of utilizing the resources available on the NYFVI website, encouraging potential applicants to participate in upcoming Q&A webinars to clarify any uncertainties they may have before applying. This discussion serves not only to inform but also to motivate farmers and businesses to seize this opportunity for growth and development in New York's agricultural landscape.

    Takeaways:

    • The New York Farm Viability Institute is offering a grant for farms and businesses.
    • Proposals for the grant are due by February 28, 2025, at 11:59 PM.
    • Applicants can request between $20,000 and $250,000, with a 10% match required.
    • There are several regional groups with different funding amounts available for applicants.
    • Q&A webinars will help applicants prepare and address their questions about the grant.
    • Visit the website nyfvi.org for more information and to register for webinars.

    Links referenced in this episode:

    • nyfvi.org

    Companies mentioned in this episode:

    • New York Farm Viability Institute
    • Department of Ag and Markets
    • New York State Grown and Certified

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    6 分
  • The Beef Boom: Understanding Rising Prices and Consumer Demand
    2025/01/29

    This episode features an insightful discussion on the current state of the beef industry, highlighting the significant rise in cattle prices driven by low supply and strong consumer demand. Hosts Jay Matteson and Ron Robbins welcome Dr. Travis Maddock, founder of Dakota Global Consulting, LLC., who shares his expertise on livestock production and market trends. The conversation delves into the challenges faced by beef and dairy farmers, including an aging producer population and the impact of agricultural policies. Listeners gain valuable perspectives on the interplay between beef on dairy practices and the evolving market dynamics. The episode culminates in a look at how tariffs and trade negotiations could affect the industry moving forward, emphasizing the resilience and adaptability of the beef sector amid economic fluctuations.

    Jay Matteson hosts an engaging conversation about the current state of rural America, particularly focusing on agriculture and the beef industry. The episode opens with Matteson introducing his co-host, Ron Robbins, and their special guest, Dr. Travis Maddock, a seasoned consultant in livestock production. The trio discusses the significant fluctuations in weather patterns affecting farming practices, particularly in northern regions, where extreme temperatures and snow conditions are prevalent. They also touch on the societal shifts influencing young people's decisions to enter the agricultural sector, noting a trend of older generations retiring without successors ready to take over their farms. This discussion leads to an exploration of the challenges facing the beef industry, including supply chain issues stemming from historic droughts and low breeding cattle numbers. Maddock emphasizes the need for younger farmers to adapt and innovate rather than just replicate traditional practices, suggesting that integrating additional revenue streams, such as agritourism or direct-to-consumer sales, can create a more sustainable business model.

    As the conversation progresses, the podcast delves into consumer behavior regarding beef prices, highlighting the surprising resilience of demand despite rising costs in supermarkets. Matteson shares personal anecdotes about the steep prices of steak, prompting Maddock to analyze the factors behind these increases, including reduced cattle supply and strong consumer demand. The trio discusses the impact of the COVID-19 pandemic on cattle farming, mentioning how it has shifted the dynamics of the market. Maddock notes that while current prices are high, the stability of the beef market relies heavily on maintaining a balance between supply and demand. They also examine the implications of tariffs and trade policies under the current political climate, expressing cautious optimism about how these factors will shape the future of farming and beef production.

    The podcast concludes with a reflective dialogue on the evolving agricultural landscape and the importance of adapting to new market realities. Maddock reassures listeners that despite challenges, there are still opportunities in the beef industry for those willing to innovate and work hard. He encourages young farmers to consider diverse strategies for profitability and emphasizes the value of beef as a nutritious and desirable food product. This episode is a rich tapestry of insights, practical advice, and an exploration of the complexities of rural life, leaving listeners with a deeper understanding of the issues and opportunities in agriculture today.

    Takeaways:

    • The beef industry is currently seeing record high prices due to low supply and strong demand.
    • Young farmers may face challenges in entering beef production due to high initial costs and long ROI periods.
    • Dairy farmers are increasingly breeding Holsteins with Angus to improve calf quality and meet beef demand.
    • Consumer demand for beef remains strong despite rising prices,...
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    37 分
  • Grassroots Advocacy: How NY Farm Bureau is Shaping Rural America
    2025/01/17

    Cohosts Jay Matteson and Ron Robbins welcome David Fisher, the President of the New York Farm Bureau, to discuss the vital role of grassroots advocacy in agriculture. Fisher emphasizes the importance of member engagement in shaping policies that impact rural communities and the agriculture industry, highlighting the need for farmers to be proactive in voicing their concerns. The conversation delves into the challenges facing the farming community, including labor shortages and rising costs, while also exploring the opportunities presented by new technologies and innovations. Fisher shares insights on the evolving political landscape in New York and how it affects agricultural interests, underscoring the necessity for farmers to adapt and innovate. The episode concludes on an optimistic note, with a focus on the increasing interest among young people in agriculture and sustainable practices.

    The podcast brings listeners into a thoughtful conversation between Jay Matteson, Ron Robbins, and David Fisher, the President of the New York Farm Bureau. Their discussion traverses the various dimensions of rural life, focusing particularly on the challenges and opportunities that farmers encounter in today's landscape. The episode begins with a humorous exchange about the weather, contrasting the warmth of Florida, where Robbins is currently based, with the harsher winter conditions in New York. This light-hearted start sets the stage for a deeper exploration of the agricultural issues facing the region.

    Fisher shares his personal journey in dairy farming, providing a glimpse into his family's legacy at Maple View Dairy, where they manage thousands of cows and extensive farmland. His narrative is not just about farming but about the evolution of agricultural practices and the pressing need for advocacy within the industry. The conversation quickly shifts to the current political climate in New York, where Fisher notes the significant changes that have led to a lack of representation for agricultural interests. He emphasizes the importance of grassroots involvement and how the Farm Bureau works to ensure that farmers' voices are heard, especially in a political landscape that often overlooks rural concerns.


    The discussion also highlights the innovative spirit within the agricultural community, showcasing how younger generations are embracing technology and new methods to enhance productivity and sustainability. Fisher's insights into the potential of drones and virtual fencing illustrate the exciting developments that can help modernize farming practices. As the episode draws to a close, there is a strong call to action for listeners to join the Farm Bureau, reinforcing the idea that participation is essential for shaping policies that affect rural America. This engaging conversation not only sheds light on the challenges facing farmers but also inspires hope for the future of agriculture, underscoring the vital role that community and collaboration play in overcoming obstacles.

    Takeaways:

    • The importance of grassroots membership in the New York Farm Bureau cannot be overstated, as it strengthens advocacy for rural communities.
    • David Fisher emphasizes that the Farm Bureau's policies come directly from local farmers' ideas and concerns.
    • Technological advancements in agriculture, such as drones, are crucial for improving efficiency and productivity on farms.
    • Labor shortages pose a significant challenge for agriculture, particularly with rising costs and limited guest worker programs.
    • The political landscape in New York has shifted, impacting how agricultural issues are addressed in Albany.
    • Youth engagement in agriculture is vital, with increasing interest in understanding food systems and sustainable practices.

    Links referenced in this episode:

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    28 分
  • Artic Chill in the Air, But Beef is Red Hot
    2025/01/15

    Beef prices continue to soar as cattle numbers reach their lowest levels since the late 1950s, creating a challenging yet lucrative environment for ranchers. Jay Madison and co-host Ron Robbins delve into the latest USDA reports that indicate strong demand for beef amidst fluctuating corn and soybean prices. The discussion highlights the rising popularity of Angus-Holstein crossbreeding among dairy farmers, which offers a profitable side business alongside traditional dairy operations. As the podcast unfolds, they also touch on the unusual weather patterns affecting both the Northern and Southern states, including the unexpected chill in Florida. With a focus on agriculture's evolving landscape, the hosts express optimism for the future, emphasizing the importance of adaptation and innovation in the rural economy.

    This episode of Jay Matteson's Rural America dives headfirst into the multifaceted world of rural economies, focusing on the significant shifts within the agricultural sector as we move into 2025. The hosts, Jay Matteson and Ron Robbins, kick off the discussion with lighthearted banter about the unexpected cold weather affecting southern states, juxtaposing this chilly reality against the warm atmosphere of their conversation. The hosts swiftly transition to a more serious topic: the unprecedented rise in beef prices, attributed to a dramatic decrease in cattle numbers—the lowest seen in decades. This exploration of the beef market reveals crucial insights into how supply and demand dynamics are influencing both farmers and consumers alike.

    The dialogue further expands to cover the innovative breeding techniques being employed in the dairy industry, particularly the trend of breeding Holstein cows with Angus bulls. This crossbreeding not only enhances the quality of beef produced but also provides a new revenue stream for dairy farmers, who can now market the Angus-cross calves at a premium. This segment of the conversation illustrates how farmers are adapting their practices to leverage current market trends, demonstrating resilience and ingenuity in the agricultural space. Additionally, the hosts discuss recent USDA reports indicating a decrease in corn and soybean stocks, leading to rising grain prices, which is a double-edged sword for the agricultural community. While higher grain prices can increase operational costs for livestock farmers, they also signify a potential shift towards profitability for grain producers, highlighting the interconnected nature of agricultural markets.


    Towards the end of the episode, Jay and Ron reflect on the challenges and opportunities that lie ahead for rural America. They emphasize the importance of staying informed and adaptable in an ever-changing agricultural landscape, encouraging listeners to remain optimistic about the future. With the hosts' engaging chemistry and insightful commentary, this episode not only informs but also inspires listeners to consider the broader implications of agricultural trends on their communities and the economy.

    Takeaways:

    • Beef prices in the U.S. are at record highs, driven by low cattle numbers since the 1950s.
    • The agricultural sector is seeing a positive trend in farm income due to high beef prices.
    • Reports show that corn and soybean prices are spiking due to reduced production estimates from USDA.
    • Crossbreeding dairy cows with Angus cattle is proving profitable for dairy farmers.
    • The USDA may undergo modernization under the new Secretary of Agriculture, focusing on emerging technologies.
    • Ron and Jay emphasize the importance of building stronger agricultural ties with Canada.

    Links referenced in this episode:

    • www.agricultureevents.com
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    29 分