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Dive into the aromatic world of herb gardening with this sensory-rich exploration of cultivating your own little patch of culinary magic. What started as a scaled-back garden plan turned into a discovery of how these versatile plants engage nearly all our senses—sight, smell, touch, and taste—creating an immersive connection to nature right on your windowsill or backyard.

From kitchen staples like thyme, basil, and rosemary to the visual appeal of purple-tinged sage and bright lime-green mammoth basil, this episode unpacks the diverse personalities of common herbs and their uses. Learn about the anti-inflammatory properties of rosemary, how mint aids digestion, why aloe vera deserves a spot in your home, and which sneaky herbs (looking at you, mint and lemon balm) will take over your garden if given the chance. Whether you're creating a caprese salad with fresh basil, cucumber-dill salad for summer gatherings, or infusing water with grapefruit mint, these versatile plants enhance everyday cooking while providing genuine health benefits.

Beyond cooking, discover how herbs can transform your wellbeing—chamomile for sleep and anxiety, echinacea for immune support, turmeric and ginger for inflammation and digestion. With practical tips on selecting vibrant leaves, proper storage techniques, and the perfect timing for adding herbs to dishes, you'll be equipped to start your own herb garden adventure. As we embrace the philosophy to "eat more plants," herbs offer an accessible gateway to bringing more plant-based goodness into your life while engaging all your senses in the process. Ready to rub some sage between your fingers and experience the multi-sensory joy of herbs? Your garden awaits!

To learn more, go to mycreateharmony.com