Wade Webster, NDSU Soybean Pathology Specialist, discusses SDS and how to best protect your fields from the disease.

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2024 was a year of record-high beef prices. Texas A&M AgriLife Extension Livestock Economist David Anderson says the cash market for fed cattle traded within about a ten-dollar range this year

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Nicole Wardner, Executive Director of the North Dakota Beef Commission, talks more about the popularity of prime rib during the holiday season.

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This NDSU Ag Minute features Dr. David Ripplinger, NDSU Extension Bioproducts/Bioenergy Economist. Ripplinger visits with listeners about the carbon footprint of corn.

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A lot of things can affect commodity prices, including weather, global events, and sometimes simple supply and demand.

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Rusty Halvorson and Sarah Heinrich have the week's top stories in agriculture.

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The U.S. dairy industry typically sees a bump in the prices of cheese and butter in the Fall, thanks to football season and the upcoming holidays.

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The 2024 growing season is in the rearview mirror and producers are now focused on 2025.

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