『Chicago's Very Own Eats with Kevin Powell and Michael Piff』のカバーアート

Chicago's Very Own Eats with Kevin Powell and Michael Piff

Chicago's Very Own Eats with Kevin Powell and Michael Piff

著者： wgnradio.com
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 The Chicago's Very Own Eats Podcast with Kevin Powell and Michael Piff from Chicago's Very Own, 720 WGN. From long-time favorites to newly opened locations, Italian beef joints to pizza places, burritos to sushi... 'Chicago's Very Own Eats' celebrates a WIDE range of food and restaurants in the greater Chicagoland area.(c) WGN Radio, All Rights Reserved アート クッキング 食品・ワイン
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  • Chicago’s Best Beef Tournament returns for Year 3

    Chicago’s Best Beef Tournament returns for Year 3
    2025/05/30
    WGN Radio’s Senior Digital Strategist and co-host of the Chicago’s Very Own Eats podcast Michael Piff joins Wendy Snyder (in for Bob Sirott) to talk about the third edition of WGN’s ‘Chicago’s Best Beef Tournament’, sponsored by Turano Baking Company and Caruso Provisions. Michael details this year’s bracket which features 64 mom-and-pop restaurants from the […]
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  • National Italian Beef Month: A history lesson with Joe Buonavolanto Jr. and behind-the-scenes look at Buona in Berwyn

    National Italian Beef Month: A history lesson with Joe Buonavolanto Jr. and behind-the-scenes look at Buona in Berwyn
    2025/05/15
    What began as a day to celebrate “the most Chicago food item of all,” has now expanded into a month-long celebration. The family behind the winner of our inaugural Chicago’s Best Beef Tournament, the Buonavolantos, joined forces with the Scalas and Pacellis (from Al’s Beef) to petition for a National Italian Beef Day, and this […]
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    1分未満
  • Why you should go to Uncle Jerry’s for National Deep Dish Day (and beyond)

    Why you should go to Uncle Jerry’s for National Deep Dish Day (and beyond)
    2025/04/04
    Like many of us pizza lovers, Jerry and Nancy Czerwinski had “Pizza Fridays” with their family, picking up Lou Malnati’s and Pequod’s every week. When they moved to Cary, Jerry bought a 25-pound bag of flour, and began making his own pizzas at home, which slowly well known throughout the community. Located in the heart […]
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