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サマリー
あらすじ・解説
Summary
In this episode of Built the Culture, Seth Harrison and Thomas discuss their experiences in San Diego, focusing on the local cuisine and the importance of daily huddles in fostering team culture. They delve into the negative effects of micromanagement on employees and share insights on how to create a supportive work environment that encourages personal growth and collaboration. The conversation highlights the significance of trust in leadership and the need for a healthy work-life balance.